Tours de Comida en Florencia

Tours de Comida en Florencia

Mejores 3 Tours de Comida en Florencia

Más Tours de Comida en Florencia

Explore Florencia with a local of your choice

Aprende sobre sus historias personales, y descubre cómo pueden explorar Florencia juntos

1 Wine Beer Tours en Florencia

Lo que otros viajeros adoran de nuestros foodies locales

Carolina
Acerca del local
Valió la pena totalmente !!

Nos encantó el tour con Andressa, realmente no creo que hubiéramos conocido los mejores rincones de Florencia si no fuera por el tour y con ella. Si bien eran 10 degustaciones también caminábamos entre uno y el otro y esos tiempos también nos permitía conversar más y preguntarle muchas cosas y claramente que baje la comida ! La última parada la hizo en la mejor heladería de Florencia demasiado ricos los helados, en realidad todo estuvo espectacular los helados, los quesos, coccoli, vinos, las frutas, todo !! Súper recomendado este tour !

Tamsin
Acerca del local
2 septiembre 2025
Local knowledge and great to chat to

We had a fantastic food tour with Mara. Lots of interesting history and lots of good tips on where to eat and how to make the most of our time in Florence. Highly recommend!

Sebastian
Acerca del local
26 agosto 2025
Charm & Wine in Florence

Antonella gave us a good introduction into a less touristic area of Florence. The wine experience and antipasti dishes were tasty. She answered all our questions and shared her knowledge about Italian live and culture. It was a pleasure to experience and discover Florence together with her.

Rose
Acerca del local
26 agosto 2025
A Hidden Florence Gem with Ana

Ana gave us an unforgettable tour of Florence that went far beyond the usual sights. On a sweltering August Sunday, she skillfully navigated us away from the crowded tourist hubs and into the quiet, tucked-away corners of the old town—places even a repeat visitor like me had never seen. Her deep knowledge and thoughtful pacing made the city feel fresh and intimate. The food experience was a true highlight. Ana introduced us to local culinary treasures—charming spots tucked into alleyways and behind unassuming doors—each offering a taste of authentic Florentine flavor. From savory bites to sweet indulgences, every stop felt like a secret shared just with us. She also gave us fantastic recommendations for continuing our exploration on our own, pointing us toward local restaurants and hidden gems we would’ve easily missed. Thanks to Ana, we left Florence not just with beautiful memories, but with a deeper connection to the city’s soul. Mille grazie, Ana!