Tours de Comida en Kobe

Tours de Comida en Kobe

Mejores 3 Tours de Comida en Kobe

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Lo que otros viajeros adoran de nuestros foodies locales

Monica
Acerca del local
8 septiembre 2025
Phenomenal Food Tour of Osaka

Maria was absolutely fantastic! Be sure to arrive with an open mind and an empty stomach. She met promptly on time and guided us through an incredible food adventure—trying everything we wanted and even more surprises along the way. From wandering hidden alleys to enjoying freshly made takoyaki (octopus balls) and stumbling upon cats at a secret shrine, every moment felt special. This was easily one of the most memorable experiences we had in Osaka. I would happily book another tour with her, just to discover more spots or simply to enjoy the city again with such a wonderful guide. Along the way, we also had the chance to meet locals and learn fascinating history about different neighborhoods. Maria is knowledgeable, warm, and fun—10 out of 10, highly recommended!

John
Acerca del local
3 septiembre 2025
Amazing Experience

We really enjoyed our street food tour with Hiromi! She took us to some great places with great food and drink! We really enjoyed our conversations and learning about the various food we got to try. Thank you so much for a wonderfully memorable experience!

Caroline
Acerca del local
2 septiembre 2025
Fabulous and catered for gluten free

Jessica was very kind and gave me a bottle of gluten free soy sauce to take on the rest of my trip. We had a sake tasting in a very special little place and tried some Kobe beef as well. Jessica explained customs and etiquette to us as we went. We learned a lot on our tasting tour.

Jack
Acerca del local
18 agosto 2025
Fantastic experience with Hiroki

Me and my wife had an amazing food tour around Osaka with Hiroki. We tried a number of specialities of the city, and Hiroki’s knowledge of the food scene led us to some really special places to eat, some of which we would not have experienced without this tour. Would highly recommend to anyone who wants to throw themselves in to the cuisine of Osaka.