Instead of going to a restaurant, enjoy a delicious home-made meal at a local's place! Enjoy a traditional Italian dinner with local foodie Francesca, a passionate home cook who loves preparing delicious dishes after her family recipes.
Scavenger Hunt for adults or kids: Discover Milan with a game!
101 reviews
3 hours | sports & leisure | Milan
Discover the most important sights of Milan alongside with the little-known treasures!
You don't need a tour guide: with this unique treasure hunt, you'll become the true city explorer and will learn exciting and unexpected stories and will see unusual places, all by yourself!
With its traditions, music, and cuisine Naples is a unique city. It's the city of pizza, babbà, and coffee but it's also the city of many other delicacies that you can discover with me: your local foodie! Let's wander through the market and head to my home to start cooking a local meal together.
Want to impress your friends with your focaccia? Learn how to make this traditional dish the Italian way. I’ll make sure to have the freshest local ingredients on hand, so we’re ready to cook up a storm. Bellissimo!
We love Natural food and wine!
Our language = slow food, natural wine, triple a, farm, sustainable, demeter, territory, biodynamics... wild!!
If you speak our language you will seek a more authentic side of Italy.
We had a wonderful time cooking with Massimo! My son really enjoyed participating in the cooking. It was fun and interactive- and delicious! We are looking forward to making the recipes at home as well! Thanks so much for a great experience!
Family & Pasta: Fun Cooking Class
Leanne
About local
24 February 2025
Fantastic!
So patient with the kids, simple recipe but packed with flavor. Loved the whole thing!!
Family & Pasta: Fun Cooking Class
Michele
About local
Incredible Risotto Workshop with Massimo!
During our recent visit to Rome, we participated in a risotto cooking workshop led by Massimo, and it was an absolute highlight of our trip! Massimo welcomed us into his beautiful classic apartment, located just a stone's throw from the Colosseum. Although the apartment is considered 'new' by Roman standards at 150 years old, it exudes the charm and history of the city.
Massimo is not only a master in the kitchen but also an exceptionally friendly and engaging storyteller. As he taught us the art of making risotto, he shared fascinating stories about daily life in Rome and the cultural differences between northern and southern Italy. His stories were so captivating that, inspired by his anecdotes, we decided never to buy Barilla pasta again, just like him! ;-)
His perfect command of the English language allowed us to have truly enjoyable and in-depth conversations. The cozy atmosphere was completed with a delightful glass of wine with the meal.
And now the most important part: did we learn anything from the workshop? Absolutely! Massimo provided us with countless tips and tricks. Making risotto may not be complicated, but it does require constant attention and care. Thanks to Massimo, we now feel confident in making the perfect risotto at home.
We highly recommend Massimo to anyone looking for a unique and educational culinary experience in Rome. Grazie mille, Massimo!
Authentic Vegetarian Risotto Cooking Class
Karen
About local
Didn't meet expectations
Francesca was a friendly host, but we found the overall experience disappointing for the price that we paid. She made us a nice risotto to start and a very good tiramisu for dessert, but the main course of chicken marsala and potatoes was not so interesting. The bottle of wine that we were offered was nothing special and probably a rather inexpensive one. There was no fourth course of limoncello or liquor offered as advertised, but we did have a coffee. Visitors should also know that she has a dog which was lying on the couch while we were there. This may be fine for dog lovers, but the dog vomited a bit while we were eating, which was not so appetizing. It's probably best to put the dog in another room while offering this experience. For the price that we paid, we expected a higher level experience.
