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While visiting Venice, I had the pleasure of booking a tour with Valerio for fish shopping at Rialto Market followed by home cooking in Murano. The experience was nothing short of extraordinary and truly authentic. We began our day at Rialto Market, selecting fresh, local ingredients under Valerio's expert guidance. From there, we traveled to his lovely home in Murano, where he prepared a mouthwatering multi-course meal, perfectly paired with libations for each course. What made the experience even more special was how hands-on it was—my friend and I got to help with some of the preparations, which made the meal feel even more personal and rewarding. Throughout the day, Valerio’s warm and engaging personality shone. He answered all our questions about life in Italy with patience and enthusiasm, sharing fascinating insights into local culture and traditions. Despite our endless curiosity, he never seemed to tire of our company and made us feel completely at home. To top it off, Valerio provided excellent recommendations for other unique experiences and activities we could try during our trip. His hospitality, knowledge, and passion for sharing the Italian way of life made this tour the highlight of my visit to Venice. If you’re looking for an authentic, unforgettable experience in Venice, I cannot recommend Valerio enough. He is the perfect host and guide, and this experience is not to be missed!
Maria was a fantastic tour guide. We booked a 3 hour tour but our six year old was more tired than expected so Maria changed our route to match the family vibe. She also kept touch during our time in Venice giving us some great restaurants to try in our price range. She answered our questions on the tour including some strange ones, like “ what’s up with all these velvet slippers?”
We had a wonderful 3 hours with Maria. She was so lovely and thoughtful. She provided options for us so we could direct the tour. As well as introducing us to amazing food she showed us unique sights and shared the history of Venice. Following the tour Maria sent us a number of food and must see recommendations to help us make the most of our stay. We highly recommend this experience with Maria.
What makes pizza different in the place where it was born? Find out in just a few hours by letting Gennaro walk you through each step, including visiting the outdoor market for some ingredients (and recommendations for where to eat later in your trip). Due to some technical difficulties, we did our pizza making in an actual pizzeria kitchen in their off hours. In a way, it was a bonus, because we had both Gennaro and Vicenzo, a pizza master making pizzas in his family's restaurant. It was wonderfully fun, and the Pizza we made was delicious! We learned the extra details of how to properly knead the dough, how to properly measure out ingredients for the correct ratio, and the secret to making the sauce just right. Afterward, Gennaro sent photos and video he took, as well as the instructions so we can do our best to replicate it at home, at least as well as our paltry home oven can handle. An experience we'd highly recommend for anyone who lives to cook, loves to eat, and enjoys meeting new people along the way!