Personalized city tours with local hosts.
Learn about their personal stories, and find out how you can explore Kuala Lumpur together
Sample Malaysia’s melting pot of cultures in Withlocals cooking class in Kuala Lumpur. Market hop with a local host, cook with new exotic ingredients, and learn original techniques with a cooking course in Kuala Lumpur. If fresh ingredients are your thing, join a professional chef for Malaysian Cooking Class & Edible Garden Tour. Explore a home garden with around 50 local plants that are used in Malaysian cooking. This Kuala Lumpur cooking lesson will teach you how to make their national favorite, Nasi Lemak complete with the nifty technique of wrapping it in the banana leaves and pound fresh spices using an heirloom mortar and pestle for Spiced Fried Chicken. Let yourself get curried away! Curry is central to Malaysian cuisine and comes in a combo flavors that will awaken your taste buds. Learn how to prepare a delicious curry hands-on in the Curry Cooking Class with Local Market Visit. Assisted by a local foodie, this Kuala Lumpur cooking course will let you discover the mysteries of Malaysian spices by seeing it up-close and personal during a market visit. Pick up fresh ingredients, bargain like a local, head to a host’s home, and bring it all together in your curry dish with some local’s insight! Learn to cook a traditional Mangalorean meal of meat, rice, papadums, and other tasty side dishes in Private Cooking Class: Grandmother's Kitchen Secrets. Give in to your sugar cravings with this cooking lesson in Kuala Lumpur, Indian Sweet Treats: Dessert Cooking Class where you will be taught to make five of the tastiest Indian desserts! Tempted much? Don your chef hat pronto! A Withlocals private cooking class in Kuala Lumpur is 100% customizable. If you have any preferences, dietary requirements or wishes, let your local host know and they’ll sort everything for you!
We really enjoyed the cooking class with Ruth! She showed us some great recipes and we are really looking forward to cooking these dishes at home. Ruth is a very good teacher and an authentic personality. We learnt a lot from her and also got insights into Indian and Malaysian culture. We liked that very much! Dear Ruth, thank you so much for everything. We are very happy to have got to know you! Best wishes, Dastin & Jessica
We definitely recommend learning to cook with Ruth. Communication before the class was excellent so we knew what to expect and all of the recipes were tailored to our dietary preferences. During the lesson, we learnt a lot about the culture and history behind the food and Indian culture in Malaysia, as well as how to cook the dishes. Ruth was kind, welcoming, and friendly and even offered for us to message her with questions we might have about where to eat or what to see during the rest of our stay.
It was such a nice experience cooking with Ruth. we learned so much about all the ingredients and health benefits the food gives you. we also learned so much about food and culture and I can totally recommend it to everyone who like cooking.
Ruth was so friendly and so easy to talk to. Ruth had all the ingredients prepared and she taught us how to cook a delicious Indian meal! She worked with us to create a menu that we would like and we couldn't be happier!