Jean Yves

The Gastronomic Chef

  • I live in Paris
  • I speak English, Français
  • Verified Local host
  • Response time less than 10 hours

Hi there! Nice to meet you

Jean Yves

Jean-Yves was born in Saigon (South Vietnam) and raised in France. Since his teens, Jean-Yves has always loved cooking. He loved to create new recipes, elaborate new menus and organize refined and inventive parties for his family and his friends.

Jean-Yves has always loved to experiment his own recipes. Drawing from his rich knowledge and practice of Asian and French culinary traditions, he thrives to offer to his guests the well-known gastronomic classic as well as his own delicious interpretations of Asian or Western standards.

Blending savors, colors and traditions from the Asian and French gastronomies, Jean-Yves invites you to share a unique and unforgettable experience.

  • I live in Paris
  • I speak English, Français
  • Verified Local host
  • Response time less than 10 hours

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Reviews

Mario
1 November 2024
Wir hatten viel Spaß, das Essen war sehr schön angerichtet und von sehr guter Qualität. In der Summe ging es uns etwas zu schnell. Tolles Essen in sympathischer Atmosphäre
Barbara
28 October 2024
This was our first experience Withlocals. Everything was amazing, the decor, the food, the interesting Asian Fusion menu, the chef and the boys chef. We were delighted!Unique tastes in Paris
Tom
29 July 2023
Our session was enjoyable and we learned how to make the perfect macaron. Jean is an expert chef and provides clear direction on what to do. The only flaw was that we were expecting a private session and were surprised when two other people showed up for the class. Apparently the class can be up to four people. Good experience
Brett
27 June 2023
Everything about the private dining was exceptional! Excellent food setting and the host puts on a dinner worth the price of admission! Amazing dining experience!
Christine
10 June 2023
My husband loves to make macarons and wanted some tweaks to improve the process. Well, Jean-Yves entirely changed his mind on how to perfect the process. Now home, we can hardly wait to jump in and try our new tips and tricks. It was such a delightful macaron class, in a beautiful setting, we decided to come to one of his dinners the following week. The French/Asian fusion was delightful and our tastebuds are so incredibly happy we returned, bringing along some friends to experience the ambiance and food with us. Jean-Yves, and Fred, were the perfect hosts. When we return to Paris we will definitely have dinner again with them. Amazing Class on Macarons!
Christine
17 May 2023
Jean-Yves was an incredible host. He provided an exquisite dining experience that surpassed all our expectations. Well worth the money. A really special end to our holiday
Stan
15 May 2023
Our evening with Jean Yves was fantastic. His unique fusion of food from Asian cultures combined with French cooking was something to behold. (I even enjoyed mushrooms for the first time in my life!). It is obvious why he achieved the honor of "Master Chef". The atmosphere in his dining room was beautiful, and we enjoyed socializing with the other guests at the table. We highly recommend this experience to all! Stan & Holly A unique foody experience
Mitzi
28 December 2022
Everything about our experience was wonderful — location, the kitchen, the class itself. Jean-Yves is wonderful!Delightful!
Russell
30 November 2022
It is a pricey experience, but it is very intimate, very thorough, and very delicious. We took our kids, and they were so absorbed and enchanted when they watched Jean put the macaron masterpieces together. The venue was cosy, unique and totally added to the experience. Jean was friendly, professional, attentive with the children, and created a magical flare for our Paris cooking family adventure.Magnificent Macaroons
Hayley
23 October 2022
My daughter and i had a wonderful exclusive tutorial in how to expertly make French macarons, we were given a recipe card and I took many notes to help me remember the details of the techniques we were shown. We were then treated to a gourmet tasting of what was created with additional gastronomic flourishes (and champagne!), and we took the remainder of the batch of macarons away with us. This was a beautifully tailored and exclusive experience that I would recommend to anyone!Excellent!

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