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Catherine was a gem. We already love, love, love cheese and are relatively familiar with many varieties, but Catherine was able to explain the ecological, geographic, and economic histories behind the production of various French cheeses so that we felt we were eating fabulous new things paired with the perfect wine. Highly recommended.
This experience was top notch! We learned so much and sampled cheeses we didn’t even imagine could taste this good.
We learned so much about French cheese making, and got to try so many local cheese that I had never tried!
We had a wonderful afternoon with Catherine. She explained a lot about the different cheese regions and varieties and the tasting was delicious. We will definitely recommend it to others. Thank you very much.
We had a wonderful afternoon with Catherine in her fromagerie. While sampling a great selection of cheeses and sipping wine we enjoyed good conversation and learned a great deal about French cheese as well as some insights into French culture. I highly recommend this experience.
My husband and I had a delightful experience with Catherine. The cheese tasting was much more than just a culinary experience, but a journey into the terroir of France. I highly recommend this to anyone going through Paris, who has a fondness for fromage.
Catherine was so easy to plan with and delivered a fantastic cheese tasting! She is so knowledgeable about the different types of cheese, the regions of the country, the cheese-making process, and the pairings. We didn’t want wine, so she provided a fabulous, orchard-bottled apple juice from the north of France. I definitely recommend this experience for all cheese-lovers!
Everything about the private dining was exceptional! Excellent food setting and the host puts on a dinner worth the price of admission!
Jean-Yves was an incredible host. He provided an exquisite dining experience that surpassed all our expectations. Well worth the money.
We had a wonderful cheese tasting with Catherine. The cheese and wine was delicious, and Catherine taught us interesting things about French cheeses we did not know. She also accommodated my 9 year old daughter who isn't as adventurous with food. We loved the experience and would do it again if/when we find ourselves back in Paris!